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This rice vinegar can be used in a number of ways.
• Mix with sugar and salt to create sushi rice vinegar.
• Drizzle a little over your salad as a dressing.
• Use as an ingredient to replace added salt for extra flavour.
This large 710ml bottle of rice vinegar has a very mild flavour and can be used in a number of Japanese dishes.
Rice vinegar such as this was traditionally used as a method of preserving food such as fish and continues to be used in Japanese cuisine for extra flavour.