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Akagi Shokuhin Joshu Akagi Soba Noodles, 270 g , 3 servings
Experience the slick, crafted bite of regional soba noodles.
Densely kneaded with a combination of Gunma's locally-produced wheat and buckwheat flour, these soba noodles offer a wholesome taste of nutritious noodle goodness made fine enough to absorb rich soups and sauces. Made with the prefecture's own regional produce and pure spring water, these soba form a crisp and satisfying texture that can swell with flavour thanks to Joshu's diligent noodle craft. Bundled into 3 neat portions for easy boiling.
£2.60
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In stock
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Akagi Shokuhin Joshu Akagi Soba Noodles
Soba is a traditional type of Japanese noodle that is mainly produced in Hokkaido. Made from buckwheat, they carry a unique and supple texture that's perfect for absorbing rich flavours, making them suitable for a variety of quick and hearty meals from delicious hot noodle soups such as Tanuki soba and Tsukimi soba to even the popular choice of serving them chilled with a bold tsuyu and wasabi sauce, great for cooling down during warm summers! Historically popular for the nourishing versatility that sees them even served regularly at the new year,
